Saturday, April 18, 2015

Saturday Brunch Menu - 4/18

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast  -$7

Sweet Casserole
Baked Oatmeal:  old-fashioned oats baked with bananas, walnuts, blueberries, & orange zest topped with whipped cream cheese

*the below items are also served with a sweet banana corn cake *

Savory Breakfast
Steak & Eggs:  sautéed local tri-tip steak with sweet soy, fingerling potatoes, scrambled cheese eggs, & sweet onion-tomato gravy  -$8

61 Egg White Omelet
Shredded zucchini-squash, baby spinach, roasted grape tomatoes, & feta -$8

Today’s Quiche
Sausage, yellow squash, spinach, & cheddar  -$8

White Vegetable (v,gf)
Beef & Garbanzo (gf)

Side of the Day:  Marinated Garbanzo Bean Salad
v-vegetarian, gf-gluten free

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