Wednesday, July 31, 2013

Lunch Special Wednesday 07/31


Lunch Special
Ga Shrimp Po Boy
Fried shrimp served on a toasted baguette with a spicy tartar sauce, shaved red onions, local tomato, and chopped lettuce served with your choice of one side.
$9.00 includes beverage and tax
Soups
Cucumber Gazpacho (v, gf w/o garnish)
with cornbread garnish
OR
Chad’s kiss me beef (gf)
with fried garlic garnish 
Side of the Day: Watermelon and cucumber salad
v=vegetarian, g.f.= gluten-free

Tuesday, July 30, 2013

Lunch Special -Tuesday, 07/30

Lunch Special
61 Cuban
Pork, ham, Victor’s spicy mustard, pickles, Swiss cheese, & caramelized onions served on  toasted ciabatta with your choice of one side.
$9.00 includes beverage and tax
Soups
Cucumber Gazpacho (v, gf w/o garnish)
with cornbread garnish
OR
Chad’s kiss me beef (gf)
with fried garlic garnish
Side of the Day: white bean, French filet bean, basil, & Kalamata olive salad
v=vegetarian, g.f.= gluten-free

Monday, July 29, 2013

Monday Night Supper Menu - 07/29

61 MAIN  
Monday Night Supper           
Includes Entrée Choice, Side Choice, Dessert and Beverage           
-$12

Entrée Choices

61 Burger
Farm Fresh beef patty topped with Chad’s pineapple salsa, fresh mozzarella, & bacon on toasted croissant

Shrimp gf
Picante camerones:   GA shrimp in a creamy white wine & Peruvian yellow pepper sauce over house made cornbread

Buffalo Chicken Tenders
Hand breaded chicken breast tenders tossed in 61 hot sauce served with carrots, celery, &
blue cheese or ranch dressing

Rosella’s Meatloaf  
House made meatloaf topped with an italian tomato gravy served with a parmesan biscuit

Scallops Parmesan  gf
Baked sea scallops served topped with lime-parmesan-butter

Stuffed Tomato gf
Raw heirloom tomato stuffed with marinated white beans, french filet beans, basil, & kalamata olives

Trout gf
Pan fried GA Mtn. trout filet topped with a roasted corn, cucumber, & cherry tomato salsa

Fried Mahi-mahi
Hand breaded fried mahi pieces served with a jalepeno ketchup

Baked Risotto  gf
Roasted butternut squash risotto with parmesan, garlic, & proscuitto

Vegetable Plate
choose your own four sides

Side Choices gf
Bacon & cheddar grits n/v
Sautéed local zucchini & squash
Chilled marinated beets & potatoes
Local bean duo w/ baby carrots
Cup of soup
Side salad

Soups
Cucumber Gazpacho (gf)
OR
Beef, noodle, & peppers
 
Tonight’s Dessert
Double chocolate & walnut brownie topped with cream cheese whipped cream

n/v: not vegetarian  gf:  gluten-free                                                                                                                                  
***please inform server of any & all food allergies***                                  

Lunch Special - Monday, 07/29

Lunch Special
Chicken Caesar Wrap
61 Main marinated grilled chicken, romaine lettuce, grape tomatoes, house-made caesar dressing, and parmesan cheese wrapped in a flour tortilla; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Creamy Squash, heirloom tomato, & farro (v, gf)
Or
Beef, noodles, & peppers
Side of the Day: Zucchini & squash
v=vegetarian, g.f.= gluten-free

Saturday, July 27, 2013

Tonight's Feature - Saturday, 7/27

Tonight’s Feature
Wild Striped Bass
Pan roasted filet of bass topped with local cucumber & cherry tomato salsa
Served with herbed Carolina Gold rice, purple noodle beans,
& local edamame
 
Soups
Creamy Squash, heirloom tomato, & farro (v, gf)
Or
Beef, noodles, & peppers
v=vegetarian, g.f.= gluten-free

Saturday AM Brunch Menu - 7/27


7.27.13
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast
-$7

Today’s Quiche
Local zucchini, onions, & swiss cheese
-$8

Savory Breakfast Casserole
Strata:  roasted local cherry tomatoes, parmesan, & farm eggs
-$8

61 Omelet
Chopped ham & cheddar cheese
-$8

Sweet Casserole
Chocolate chip cake layered with banana cream cheese soaked in a sweet egg custard served with maple syrup drizzle
-$8

**all made with local farm/cage-free eggs**

Soup
Creamy squash, heirloom tomato, and farro (v)
Or
Lamb & white bean (gf)

with a basil parmesan garnish

Side of the Day: Yogurt marinated cucumbers
v=vegetarian, g.f.= gluten-free


 

Friday, July 26, 2013

Got to love Fridays!!! STEAK NIGHT at 61! Friday Night Special 7/26:

Farm Fresh sliced bistro steak topped with chanterelle
& red wine sauce, served with local butternut squash puree & cream cheese stuffed local cucumbers.

Creamy squash, heirloom tomato, and farro(v)
Or
Lamb & white bean (gf) - with a basil parmesan garnish

Side of the Day: Sweet green peas
v=vegetarian, g.f.= gluten-free

Lunch Special - Friday, 07/26

Lunch Special
Open-faced Farm Fresh meatloaf sandwich served on toasted sourdough and topped with tomato gravy; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Corn chowder (v, gf)
Or
Lamb & white bean (gf)
with a basil parmesan garnish
Side of the Day: Sweet green peas
v=vegetarian, g.f.= gluten-free

Thursday, July 25, 2013

Tonight's "Lite Bite" Feature - Thursday, 07/25

Tonight’s “Lite Bite” Feature
Duo of kebabs:  beef-tomatillo & shrimp-melon
Served on a bed of local lettuces with Aly’s edamame, crumbled gorgonzola, & a cucumber melon vinaigrette
Soups
Corn, potato, & rice (v, gf)
Or
Lamb & white bean (gf)
with a basil parmesan garnish
v=vegetarian, g.f.= gluten-free
 

Lunch Special - Thursday, 07/25

Lunch Special
Local Steak Salad
Farm Fresh flat iron steak salad topped with a melon & cucumber relish & roy’s feta; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Corn, potato, & rice (v, gf)
Or
Lamb & white bean (gf)
with a basil parmesan garnish
Side of the Day: Southern succotash
v=vegetarian, g.f.= gluten-free

Wednesday, July 24, 2013

Lunch Special - Wednesday, 07/24

Lunch Special
Tuna Melt
Tuna melt served on English muffin and topped with sliced local tomatoes and cheddar cheese; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Corn & rice (v, gf)
Or
Chad’s coconut chicken (gf)
Side of the Day: Marinated local cucumbers & cherry tomatoes
v=vegetarian, g.f.= gluten-free

Tuesday, July 23, 2013

Lunch Special - Tuesday, 07/23

Lunch Special
Local garden sandwich
Locally made wheat bread, Roy's herbed ricotta spread, sliced cucumbers, heirloom tomatoes & mixed lettuce; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Lima bean & parmesan (v, gf)
Or
Chad’s coconut chicken (gf)
Side of the Day: Cavatappi pasta tossed with squash & parmesan cream, roasted sun gold tomatoes, & green beans
v=vegetarian, g.f.= gluten-free

Monday, July 22, 2013

Monday Night Supper - 7.22.13


Monday Night Supper
Includes Entrée, Side Choice, Dessert and Beverage
-$12
Entrée Choices

61 Pattymelt
Farm Fresh beef patty topped with local sautéed onions, sliced heirloom tomatoes, bacon, & swiss cheese served on toasted rye bread

Kielbasa & Brunswick
Brunswick stew topped with grilled GA made smoked kielbasa sausage

Buffalo Chicken Tenders
Hand breaded chicken tenders tossed in 61 hot sauce served w/ carrots, celery, & blue cheese or ranch

Local Meatloaf
Farm Fresh meatloaf topped with a house made Italian tomato gravy

Pasta
Cavatappi pasta tossed with a sweet yellow squash cream, fresh basil, roasted local sungold tomatoes, parmesan, & mozzarella

Pork Fried Rice
Diced pork with egg, rice, & sweet peppers topped with crispy tortillas

GA Mtn. Trout gf
Pan fried trout filet topped with local peach, red onion, & rosemary sauce

Seafood gf
GA shrimp, scallops pieces, & house made seafood sausage in a Peruvian red pepper puree with sweet peppers and tomatoes over cornbread

Vegetable Plate
Choose your own four sides

Soups
Chad’s coconut chicken
OR
Lima bean & parmesan

Side Choices
Bacon & cheddar grits n/v
Sautéed local green beans
Local zucchini & squash
Red potato mash
Farro risotto
Soup
Side salad

Dessert
Local blueberry cream cheese bar topped with lemon drizzle

n/v: not vegetarian  gf:  gluten-free                                                        
***please inform server of any & all food allergies***   

Lunch Special - Monday, 07/22

Lunch Special
Chicken & Heirloom Tomato Sandwich
Chicken and Wolfscratch Farms heirloom tomatoes served on toasted ciabatta with basil mayo & lettuce; served with your choice of one side.
$9.00 includes beverage and tax
Soups
Local garden gazpacho (v, gf)
Or
Beef, cabbage, & kielbasa (gf)
Side of the Day: Roasted beets
v=vegetarian, g.f.= gluten-free

Saturday, July 20, 2013

Tonight's Feature - Saturday, 07/20

Tonight’s Feature
Fried Georgia Quail
 Aji panca marinated fried Plantation Quail breasts
Served with a Peruvian herb & feta dip, marinated local purple noodle beans, and Anson Mills farro pilaf
Soups
Local garden gazpacho (v, gf)
Or
Beef, cabbage, & kielbasa (gf)
v=vegetarian, g.f.= gluten-free
 

Saturday AM Brunch Menu - 7/20


7.20.13
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast
-$7

Today’s Quiche
Organic spinach, chopped bacon, & cheddar cheese
-$8

 Savory Breakfast Casserole
Local Italian sausage, capicola ham, roasted red peppers, red potato mash, parmesan, & local farm eggs
-$8

61 Omelet
Locally foraged chanterelles, sweet green peas, & Roy’s feta
-$8

Sweet Casserole
Chocolate chip cake layered with banana cream cheese soaked in a sweet egg custard served with maple syrup drizzle
-$8
 
**all made with local farm/cage-free eggs**

Soups
Beef, cabbage, & kielbasa (gf)
OR
Local garden gazpacho (v, gf)
v=vegetarian, gf=gluten free


Side of the day:  Local peaches with fresh mint