Saturday, July 6, 2013

Tonight's Feature - Saturday, 07/06

Tonight’s Feature
Local Pork Ribs
½ lb. of Farm Fresh baby back ribs with Victor’s local peach bbq sauce, Sea Island purple baked beans, & sautéed bourbon butter flat green beans
Potato, corn, & arugula (v, gf)
Beef & polenta (gf w/o garnish)
with buttered crouton garnish
v=vegetarian, g.f.= gluten-free

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