Tonight’s “Steak Night” Feature
Bear Creek strip steak topped with
caramelized pineapple, sweet pepper,
& tequila sauce served with creamy
whipped chive mashed potatoes and sautéed asparagus
Soup:
Creamy Mushroom & Wild Rice (v, gf)
OR
Beef & Cabbage (gf)
v=vegetarian, gf=gluten free
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