Saturday, March 22, 2014

Saturday AM Brunch Menu - 3/22

3.22.14
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
 
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
 
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg, & provolone on sourdough toast
-$7
Today’s Quiche
Sweet green peas, Roy’s feta, & artichokes with farm eggs
-$8
Savory Breakfast Casserole
Brunch shepherd’s pie:  local braised beef brisket, gravy, cheddar cheese, & shredded potatoes with local farm eggs
-$8
61 Omelet
Chopped bacon, gruyere cheese, & diced tomatoes
-$8
Sweet Casserole
French toast bake:  croissants, sweet egg & banana custard, strawberries & cream, chocolate chips, and a cherry maple drizzle
-$8
Soup
Potato & Lima Bean (v, gf w/o garnish)
With garlic butter crostini
OR
Lemon, Chicken, & Rice (gf)
Side of the Day:  Cabbage & onions
V=vegetarian, gf=gluten free
 
 

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