Saturday Brunch Menu - 4/19

4.19.14

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $6

 

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried green tomato, bacon, farm egg, & provolone on sourdough toast

-$7

Today’s Quiche

Tom’s lump crab meat, white wine cream, chopped baby spinach, parmesan

-$8

Savory Breakfast Casserole

Strata: local spicy sausage gravy, croissant pieces, brie cheese, and fresh chives  with local farm eggs

-$8

61 Omelet

Marinated roasted corn, tomatoes, & cucumbers with fresh mozzarella cheese

-$8

Sweet Casserole

French toast:  strawberry cream cheese layer, sweet egg custard, & challah bread with sorghum maple butter

-$8

Soup

Vegetable minestrone with crouton garnish (v, gf w/o garnish)

OR

Lamb, grain, & green tomato

Side of the Day:  Turnips, mushrooms, & sweet peas

v=vegetarian, gf=gluten free