Saturday, April 5, 2014

Saturday Brunch Menu - 4/5

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg, & provolone on sourdough toast
Today’s Quiche
Roasted grape tomatoes, leeks, bacon, & parmesan
Savory Breakfast Casserole
Local sausage, kale, tomatoes, grits, & cheddar cheese with local farm eggs
61 Omelet
Sweet green peas, shredded brussels sprouts, shiitake mushrooms, & Roy’s chevre
Sweet Casserole
Bread pudding bake:  chocolate chip zucchini bread layered with sweet egg custard & chocolate cream cheese topped with powdered sugar & maple syrup
Herbed Vegetable Chowder (v, gf)
Chicken & Lentil (gf)
Side of the Day:  Marinated Bean Duo with Cucumbers
V=vegetarian, gf=gluten free

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