Tonight’s “Lite Bite” Feature
Bistro steak salad
Grilled & sliced steak over
local lettuces, diced apples, dried cherries, red onions, & a pecan-blue
cheese vinaigrette
Soups
Local beef
& polenta (gf)
Or
Curried vegetable
& black bean (v,gf)
v=vegetarian, g.f.= gluten-free
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