Saturday Brunch Menu - 10/12

10.12.13

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $5.50

 

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

 

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast

-$7

Today’s Quiche

Local leeks, braised beef short ribs, & cheddar cheese

-$8

 Savory Breakfast Casserole

Spicy local sausage baked with shiitake mushroom gravy, sweet potato biscuits, local farm eggs & parmesan cheese

-$8

61 Omelet

Lima beans, local baby carrots, & patty pan squash with Roy’s chevre

-$8

Sweet Casserole

Old-fashioned oats, local apples, cinnamon, & walnuts topped with a sweet drizzle

-$8

**all made with local farm/cage-free eggs**

Soup

White vegetable (v,gf)

OR

Chicken & vegetable with lemon & dill

Side of the Day:  Braised greens

v=vegetarian, gf=gluten free