Saturday, March 7, 2015

Tonight's Features - Saturday, 3/7



TONIGHT’S FEATURES

Appetizer Special:
Rustic Flatbread
Hand crafted Anson Mills grilled bread topped with rich shredded pork, Thomas's BBQ sauce, local chevre, & pickled veggies

TONIGHT’S SPECIAL
Lamb Duo
Sliced lamb tenderloin, hand crafted lamb meatball, local kale pesto  with curly spaghetti,
roasted red pepper cream, & marinated
garbanzo-artichoke-roma tomato salad

Soup
Lentil Soup (v,gf)
OR
Lamb & Quinoa (gf)
v-vegetarian, gf-gluten free

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