Saturday, March 14, 2015

Tonight's Features - Saturday, 3/14



TONIGHT’S FEATURES

Appetizer Special
  Parmesan butter baked scallops in the shell with roma tomatoes, local salami, & flat bread chips

TONIGHT’S SPECIAL
Seafood Pasta
Campanelle pasta with an herb, white wine, & lobster cream sauce, petite scallops, rock shrimp, lump crab meat, and miso roasted cauliflower

Soup
Tomato Bisque (v,gf)
OR
Victor's Fish Chowder (gf)
v-vegetarian, gf-gluten free

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