Saturday, March 7, 2015

Saturday Brunch Menu - 3/7

3.7.15
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg,
& Provolone on Sourdough Toast -$7
Savory Breakfast
B-fast burrito:  scrambled local cheese eggs with gorgonzola-horseradish mash and local sausage wrapped in a flour tortilla -$8
Sweet Casserole
Bread Pudding:  chocolate cake, sweet egg custard, cream cheese, & raspberry whip  -$8

*the below items are also served with a strawberry cornmeal muffin*
61 Omelet
Shredded cabbage, lima beans, roma tomatoes, & feta cheese  -$8
Today’s Quiche
Sweet green peas, ham, & cheddar -$8

**all made with local farm/cage-free eggs**

Soup
Lentil (v,gf)
OR
Tomato, Corn, & Meat Trio w/Crispy Tortilla Strips (gf w/o tortillas)

Side of the Day:  Sautéed Yellow Squash with Fresh Basil
v-vegetarian, gf-gluten free



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