Reservations
now being accepted for Easter Brunch!
Sunday,
April 5th, 10am - 2pm. Call 706-253-7289
to reserve today!
Lunch
Special
61 Patty
Melt
Hand
pressed ground beef patty with caramelized onions and Swiss cheese served on
toasted rye with your choice of side.
$9.00
includes beverage and tax.
Soups
Tomato
Bisque (gf, v)
Or
Peppered
Ham & Split Pea (gf)
Side
of the Day
Marinated
Bean Salad with Kale
v=vegetarian,
gf= gluten-free
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