Tonight’s “Steak Nite” Feature
Garlic
marinated and grilled hanger steak topped with a chilled gorgonzola sauce
Served with
beet & local potato chips and sautéed E.O.S. vegetable trio
Soup
Spiced Pattypan & Potato (v, gf)
with
spicy potato stick garnish
OR
Chicken, Rice, & Cabbage (gf)
v=vegetarian, g.f.= gluten-free
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