Saturday, August 16, 2014

Tonight's Feature - Saturday, 8/16

Tonight’s Feature
Seafood
Pan roasted halibut filet topped with creamy sorrel pesto marinated cucumbers
Served over a sauté of mussels, calamari, roasted local corn, tomatillos, and Victor’s sweet pepper sauce
 
Soup
Local Pumpkin & Quinoa (v,gf)
With Toasted Pepita Garnish
OR
Bratwurst & Rice
v=vegetarian, gf=gluten free
 

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