Saturday, August 2, 2014

Saturday Brunch Menu - 8/2

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg,
& provolone on sourdough toast
Today’s Quiche
   Double mushroom & swiss cheese
Savory Breakfast Casserole
Bake: torn croissants, lima beans, local onions & sausage, parmesan cheese, & eggs
61 Omelet
GA shrimp-beet salad & baby spinach
Sweet Casserole
Oatmeal layered with fig cake & sweet egg custard topped with sorghum & figs
Chilled Black Bean (v,gf)
Pork BBQ with Cornbread Crouton Garnish (gf w/o garnish)
Side of the Day:  Sautéed Zucchini & Yellow Squash
V=vegetarian, gf=gluten free

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