Saturday, August 30, 2014

Brunchy Brunchy Brunchy!!! Come on in for some Brunchy!

Saturday, August 30 Brunch Menu:
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg,
& provolone on sourdough toast
Today’s Quiche
Roasted grape tomatoes, local arugula, & Roy’s chevre
Savory Breakfast Casserole
Shredded potatoes, beef short ribs, shallot-cream gravy, cheddar cheese, & farm eggs
61 Omelet
Local ground Italian sausage, baby spinach, & parmesan
Sweet Casserole
Bread pudding: spice cake, dried cranberries, sweet egg custard, pumpkin cream cheese, & powdered sugar
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

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