Tonight’s “Steak Nite”
Feature
Veal Strip Loin
Grilled free-raised veal
steak
Topped with a romesco
sauce served with herbed red potato rounds & a petite arugula salad with
Cee Bee’s tangerines, spiced hazelnuts, Roy’s chevre,
& citrus
vinaigrette
Soups
Italian vegetable
(v, gf w/o garnish)
with buttered
croutons
Or
Beef & black bean
(gf)
With jalapeno &
cilantro sour cream
v=vegetarian, g.f.=
gluten-free
No comments:
Post a Comment