Saturday, December 7, 2013

Tonight's Feature - Saturday, 12/7

Tonight’s Feature
Lamb T-bone
Grilled American loin topped with
local arugula chimichurri
served with roasted cauliflower & marinated yellow bean stuffed dumpling squash
Tomato bisque (v,gf)
Chicken & bok choy (gf w/o garnish)
with crispy wontons
v=vegetarian, gf=gluten free

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