Tonight's Feature - Friday, April 20th

Tonight’s Feature

Brass town strip steak with locally foraged ramp & herb butter

Served with

Potato gratin & Red cabbage with golden raisins & walnuts

Soups:

Tomato bisque ( v, gf )

Or

Beef & arugula minestrone ( gf )

v=vegetarian, g.f.=gluten-free