Saturday, March 26, 2016

Saturday Brunch Menu - 3/26

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg,
& Provolone on Sourdough Toast  -$7

Sweet Casserole
Chocolate Bread Pudding:  fudge brownie pieces baked with sweet egg custard, cream cheese, & quinoa maple crumble -$8

Savory Breakfast
Brisket and beer cheese gravy over sliced roma tomatoes and buttermilk biscuit with cheesy farm egg scramble -$8

*the Omelet & Quiche are also served with a 61 corn meal muffin*

61 Omelet
Garbanzo beans, kale, sweet peas, chopped bacon, & feta cheese

Today’s Quiche
Shrimp, sweet green peas, & gruyere cheese 

Red Pepper & White Bean Bisque (v,gf)
Turkey & Lentil

Side of the Day:  Barley Salad
v-vegetarian, gf-gluten free 

No comments:

Post a Comment