Saturday, May 3, 2014

Saturday Brunch Menu - 5/3

61MAIN
5.3.14
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
 
 
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
 
 
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg,
& provolone on sourdough toast
-$7
Today’s Quiche
Bacon, swiss, spinach, & tomato
-$8
Savory Breakfast Casserole
Diced potatoes, cream cheese, provolone, local sausage,
& farm eggs
-$8
61 Omelet
Veggies:  sweet potatoes, zucchini, squash, eggplant, beech mushrooms, & chevre
-$8
Sweet Casserole
Pancake bake:  layers of homemade pancakes with banana cream cheese puree, fresh GA strawberries, eggs, cream, & maple syrup
-$8
Soup
Tomato Bisque (v,gf)
OR
Fish & Mussels (gf)
 
Side of the Day:  Sautéed Zucchini & Yellow Squash
V=vegetarian, gf=gluten free

No comments:

Post a Comment