Saturday, May 17, 2014

Saturday Brunch Menu - 5/17

5.17.14
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
 
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
 
 
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg,
& provolone on sourdough toast
-$7
Today’s Quiche
Local spinach, potato mash, Roy’s chevre,
& sliced tomatoes
-$8
Savory Breakfast Casserole
Local sausage gravy, cheddar cheese, sweet green peas, & local farm eggs
-$8
61 Omelet
Sliced lamb tenderloin, local spinach, Roy’s feta
-$8
Sweet Casserole
Oatmeal:  GA blueberries, sliced almonds, old-fashioned rolled oats, sweet maple drizzle
-$8
 
Soup
Italian Vegetable (v, gf)
OR
Chicken with Local Broccoli & Rice (gf)
 
Side of the Day:  Local Balsamic Greens
v=vegetarian, gf=gluten free

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