Thursday, November 15, 2012

Lunch Special - Thursday 11/15

Lunch Special
Egg Soufflé
Spinach, sundried tomato, & parmesan soufflé made with local farm eggs
Served with side salad with your choice of dressing
$9.00 includes beverage and tax

Split Pea (v)
Corned Beef & Cabbage

Side of the Day: Local snow peas
v=vegetarian, g.f.=gluten-free

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