Saturday, September 20, 2014

Saturday Brunch Menu - 9/20

9.20.14
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
 
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
 
Fried Green and Egg Sandwich
Fried green tomato, bacon, farm egg, & provolone on sourdough toast
-$7
Today’s Quiche
Local shiitake mushrooms, arugula, & swiss cheese
-$8
Savory Breakfast Casserole
Diced beef & lamb, potato mash, parsley pesto,parmesan & farm eggs
-$8
61 Omelet
Roasted pineapple & red peppers, bratwurst pieces, & cheddar cheese
-$8
Sweet Casserole
Bread Pudding:  baked fig cake, sweet egg custard, pecan cream cheese, & brown sugar
-$8
Soup
Chilled Local Tomato Bisque (v, gf)
OR
Spinach, Potato, & Bacon w/Fried Tortilla Garnish (gf w/o garnish)
 
Side of the Day:  Sautéed Beans, Lima Beans, & Peas
v-vegetarian, gf-gluten free
 
 

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