Saturday, June 9, 2012

Saturday Brunch Menu - June 9th

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50

All brunch offerings are served with your choice of
Bacon OR local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on toast

Today’s Quiche
Local zucchini & squash, Roy’s feta, & arugula pesto

Breakfast Strata
Croissants, Mtn. Valley sausage, sweet peppers, sliced tomatoes, cheddar cheese, & Farm Eggs

61 Omelet
Local chard, local broccoli, & Roy’s chevre

Baked Oatmeal
Merciers Peaches, Rolled Oats, Brown sugar, & warm milk
**all made with local farm eggs**

Tomato bisque (v,gf)
Creamy chicken & rice (gf)

Side of the Day: Marinated local cucumbers & tomatoes
v=vegetarian, g.f.=gluten-free

No comments:

Post a Comment