Saturday, June 23, 2012

Saturday Brunch Menu - 6/23

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50

All brunch offerings are served with your choice of
Bacon OR local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast
Today’s Quiche
Sweet green peas, Roy’s ricotta, & fresh herbs
Breakfast Casserole
Mtn. Valley sausage, bacon, cheddar cheese, potatoes,
sweet peppers, onions, & Farm Eggs
61 Omelet
Steak & Eggs: 
shredded beef, chanterelle mushrooms, beef gravy, & swiss cheese
Baked Oatmeal
Rolled oats, Mercier’s peaches, dried cranberries, brown sugar, & GA pecans served w/ almond milk

**all made with local farm eggs**

Local Garden Gazpacho
Ham & white bean

Side of the Day: Local braised greens
v=vegetarian, g.f.=gluten-free

No comments:

Post a Comment