Saturday Brunch Menu - 6/23

6.23.12

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $5.50

All brunch offerings are served with your choice of

Bacon OR local creamy grits

Lunch sides also available after 11 am

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg, & Provolone on sourdough toast

-$7

Today’s Quiche

Sweet green peas, Roy’s ricotta, & fresh herbs

-$8

Breakfast Casserole

Mtn. Valley sausage, bacon, cheddar cheese, potatoes,

sweet peppers, onions, & Farm Eggs

-$8

61 Omelet

Steak & Eggs: 

shredded beef, chanterelle mushrooms, beef gravy, & swiss cheese

-$8

Baked Oatmeal

Rolled oats, Mercier’s peaches, dried cranberries, brown sugar, & GA pecans served w/ almond milk

-$8

**all made with local farm eggs**

Soup

Local Garden Gazpacho

Or

Ham & white bean

Side of the Day: Local braised greens

v=vegetarian, g.f.=gluten-free