Monday Night Supper
Includes
Entrée, Side Choice, Dessert and Beverage
-$12
61 Patty Melt
Brass town beef patty topped w/ caramelized onions, tomatoes
bacon, & Swiss on toasted rye
Fish Fingers
Fried snapper served with homemade
tartar & lemon wedges
Buffalo Chicken Tenders
Hand breaded chicken wings tossed in 61
hot sauce served w/ carrots, celery, & blue cheese or ranch
Stroganoff
Short rib pieces w/ mushroom red wine gravy over buttered
orzo
Shepherd’s Pie gf
Pulled pork w/ gravy topped w/ local carrots, sliced red
potatoes, & mash
GA Mtn. Trout gf
Pan fried trout filet topped w/ radish,
cucumber, & fennel Tzatziki sauce
Seafood gf
Scallops & shrimp sautéed w/tomato white wine fra diavlo
sauce over yellow rice
Vegetable Plate
Choose your own four sides
Side Choices-gf
Fingerling potatoes with bacon n/v
Chard
Greens (turnip & collard)
Grits creamy
Roasted local beets
Local Green beans
Soup
Side salad
Soups
Beef & Bok Choy (gf)
OR
Tomato vegetable w/orzo (v)
Dessert
Chewy granola chocolate chip cookie bar topped
w/ homemade whipped cream
n/v: not
vegetarian gf: gluten-free
***please
inform server of any & all food allergies***
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