Saturday Brunch Menu - March 31st

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $5.50

All brunch offerings are served with your choice of bacon OR local creamy grits
Lunch sides also available after 11am


Fried
Green & Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, &
Provolone on toast
-$7
Today’s
Quiche
Bacon, Swiss, & Baby Vidalia
Onions
-$8
Breakfast
Casserole
Mtn. Valley Hot Sausage, Shredded
Potatoes, Sweet Peppers & Onions,
Parmesan Cheese, & Farm Eggs
-$8
61 Omelet
Ham, turkey, spinach, & cheddar-$8
Baked
French Toast
Challah Bread, Egg & Cream
Custard, GA Blueberries,
Cream Cheese, Brown Sugar, & Warm
Maple Syrup
-$8
** all made with local farm eggs**