Friday, June 20, 2014

Tonight's "Steak Night" Feature - Friday, 6/20

Tonight’s “Steak Nite” Feature
Slow-cooked Farm Fresh beef brisket with BBQ jus, D.F.F.(duck fat fried) fingerling potatoes and grilled local patty pan & zucchini
Zucchini Gazpacho with Chipotle Sour Cream (v, gf)
Corned Beef & Purple Cabbage with a Rye & Swiss Crostini Garnish (gf w/o garnish)
v=vegetarian, g.f.= gluten-free

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