Thursday, October 18, 2012

Tonight's "Lite Bite" Feature - Thursday 10/18



Tonight’s “Lite Bite” Feature
Local sautéed bok choy, shiitake mushrooms, & snow peas with daikon radish, carrot, & Georgia shrimp skewers served with a spicy Asian dipping sauce

Soup
Split pea
(vegan, v, gf)
or
Chicken & chickpea (gf)
v=vegetarian, g.f.=gluten-free

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