Monday Night Supper
Includes Entrée, Side Choice, Dessert and Beverage
-$12
Entrée Choices
61 Chicken Burger
Springer Mtn. chicken
patty topped w/ fried green tomato, bacon, & cheddar on a toasted croissant
GA Mtn. Trout gf
Pan fried GA Mtn.
Trout topped w/ local parmesan arugula sauce
Buffalo Chicken
Tenders
Hand breaded chicken
tenders tossed in 61 hot sauce served w/ carrots, celery, & blue cheese or
ranch
Beef Storganoff
Slow cooked beef in red wine w/ crimini
mushrooms over egg noodles
Baked Farro Risotto
Farro w/ parmesan, shiitake mushrooms,
chanterelles, & pureed winter squash topped w/ house pulled mozz
Scallop &
Chorizo Paella gf
Calico scallops, chorizo sausage, sweet
peppers, tomatoes, & rice
Lamb Ragu
Sautéed lamb & sweet peppers over sweet
potato wonton w/ peanut, soy, plum sauce
Sweet & Sour
Mahi gf
Hand breaded fried mahi pieces tossed in house
made sweet & sour sauce
Vegetable Plate gf
Choose your own four
sides
Side Choices-gf
Creamy garlic grits
Cornmeal cake w/ crumbled
chevre
Sautéed snow peas
Gene's turnip greens
Curried potato wedges
Broccoli &
Cauliflower
Side Salad
Cup of Soup
Soups
Eggplant & Greens
(gf, v)
OR
Beef & Orzo
Dessert
Chocolate bread
pudding
w/ creamy raspberry
sauce
n/v:
not vegetarian gf: gluten-free
***please inform server of any & all food allergies***
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