Saturday, February 28, 2015

Saturday Brunch Menu - 2/28

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast -$7

Today’s Quiche
Arugula, sliced tomatoes, & feta -$8

Savory Breakfast
Creamy caramelized onion, sausage & ham gravy, fried fingerling potatoes, & cheddar scrambled farm eggs -$8

61 Omelet
Tomato vodka sauce, chopped Italian ham, proscuitto, & salami with mozzarella  -$8

Sweet Casserole
Baked French Toast:  croissants soaked in a sweet egg custard layered with white chocolate-strawberry cream and topped orange maple yogurt   -$8

**all made with local farm/cage-free eggs**

Tomato Bisque (v,gf)
Seafood Chowder (gf)

Side of the Day:  Marinated Corn, Lima Beans, & Garbanzo Beans
v-vegetarian, gf-gluten free

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