TONIGHT'S FEATURES
Appetizer Special:
Fried Oysters
Hand breaded cornmeal fried oysters served
over a spinach-horseradish cream crostini topped with a roma tomato mignonette
TONIGHT’S SPECIAL
Veal Steak
Grilled flat iron steak, fried onions, warm gorgonzola-fingerling
potato salad, baby carrots,
& seasoned collard greens
Soup
Tomato Bisque (v, gf)
OR
Local Stew (gf)
v-vegetarian, gf-gluten free
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