Saturday, February 7, 2015

Saturday Brunch Menu - 2/7



2.7.15
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg,
& Provolone on Sourdough Toast -$7
Today’s Quiche
Chicken Sausage, Sweet Peppers & Onions, Black Beans, Tomatoes, and cheddar cheese -$8
Savory Breakfast "Pie"
Potato-White Bean-Eggs-Spinach Crust topped with Roma Tomatoes, Chopped Ham, & Parmesan Cheese
-$8
61 Omelet
Leeks, Austrian Winter Green Peas, & Feta -$8
Sweet Casserole
Baked French Toast:  Blueberry-Maple Sweet Egg Custard soaked Wheat Bread Baked and topped with Powdered Sugar-$8

**all made with local farm/cage-free eggs**

Soup
Tomato & Vegetable Medley (V,gf)
OR
Victor's Fish Chowder (gf)

Side of the Day:  Marinated Trio

v-vegetarian, gf-gluten free

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