What a beautiful Febuary Afternoon, Come on over for our "Simply 61" Dining Experience

SIMPLY 61
2/18/16
 

Salads

 

The House $7
mixed lettuces, cucumbers, grape tomatoes, shaved carrots, celery

The Caesar $6/10
Romaine mix, house-made croutons, tomatoes, provolone, parmigiano, roasted red peppers

The Spinach $6/10
spinach mix, boiled farm egg, tomatoes, bacon, pecans, red onions, chevre

The Waldorf $6/10
local mixed greens, local apples, walnuts, cranberries, celery, gorgonzola

Homemade Dressing Choices
balsamic vinaigrette - blue cheese - ranch - 1000 island
honey mustard - spicy bacon honey mustard
***Add marinated grilled chicken to any salad - $2.50

Cup of Soup -$4 
Our soup is made in house daily…

Appetizers
 
Sweet Potato & Yuca Duo $5
sweet potato crisps, sorghum
balsamic drizzle, gorgonzola dip, yuca fries, kalamata olive dip

Parmesan Fries $5
idaho potato fries, parmesan, sausage gravy

Fried Green Tomatoes $5
house-pulled mozzarella, roasted red peppers, basil pesto, balsamic reduction, hand breaded-fried green tomatoes

House made Pimento Cheese $5
sharp cheddar, roasted red peppers, & mayo served with crackers & celery

Entrees
 
Lite Bite $10
Seafood Flatbread: crab, ricotta, marinara, herb marinated shrimp, parmesan

Vegetable Plate $12
creamy garlic grits, petite arugula salad, radishes, beets, & Brussels

Beef Shortribs $14
4T braised beef ribs, red wine
reduction, potato wedges
 
Sides:
 
Grits - $3
Brussels Sprouts - $3
Roasted Beets - $3

Beer - $4

Bell’s Brewery - Smitten Rye Golden Ale

Wine - $5 / $18

Piquitos Moscato

Quara Malbec

Cocktail - $6

Apples and Bananas