Tonight’s
“Lite Bite” Feature
Duck
Salad
Sliced Asian marinated
duck breast served over Napa cabbage, local lettuces, pickled radishes, sweet
peppers, & carrots served with creamy ginger dressing
Soup
Tomato bisque (v,gf)
Or
Creamy chicken &
vegetable
v=vegetarian,
g.f.=gluten-free
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