Saturday, January 28, 2012

Saturday Brunch: January 28th

Signature Saturday Drink Specials-House Made Bloody Mary
Fried Green & Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on toast
Today’s Quiche
Roasted Grape Tomatoes, Baby Arugula, Basil Pesto, & Parmesan
Sausage Breakfast Casserole
Mtn. Valley Hot Sausage, Sweet Peppers & Onions,
Shredded Potatoes, Cheddar Cheese, & Farm Eggs
61 Egg White Omelet
Local Farm Egg Whites Sliced Beef Brisket, Baby Spinach, & Roy’s Feta
Baked Oatmeal
Rolled Oats, Brown Sugar, Dried Cranberries, Local Apples, & Sparkman’s Milk
All brunch offerings are served with your choice of bacon OR local creamy grits
Lunch sides also available after 11am
** all made with local farm eggs**

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