Friday, January 20, 2012
Tonight's Feature January 20th
Dinner Feature
Brasstown bistro steak
Topped with sweet onions
Served with
Local Turnip and potato puree
And
Caramelized brussel sprouts
Soups:
Creamy turnip and potato (v, gf)
OR
Local pork and white bean (gf)
v=vegetarian, g.f.=gluten-free
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