Friday, April 15, 2016

Tonight's "Steak Nite" Feature - Friday, 4/15



TONIGHT’S SPECIAL
Steak Nite
Grilled bistro steak topped with red wine and ramp butter served with kohlrabi purée and sautéed organic rainbow chard

Soup
Tomato Bisque (v,gf)
OR
Victor's Fish Soup (gf)
v-vegetarian, gf-gluten free

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