Saturday, April 23, 2016

Saturday Brunch Menu - 4/23



4.23.16
Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am

Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg,
& Provolone on Sourdough Toast  -$7

Sweet Casserole
Banana French Toast:  banana cream cheese cake layered with a sweet egg custard, bananas, almonds, & brown sugar topped with warm maple butter  -$8

Savory Breakfast
Sautéed steak served over a fried buttermilk biscuit topped with green onion mashed potatoes, cheddar farm egg scramble, & tomato gravy  -$8

*the omelet & quiche are also served with a 61 corn meal muffin*


61 Omelet
Chopped local spinach, bacon, & swiss cheese -$8

Today’s Quiche
Kale, garbanzo beans, tomatoes, red onions, & parmesan cheese  -$8
Soup
Beef & Barley
OR
Smoked White Bean & Kale (v,gf)

Side of the Day:  Garbanzo Bean Salad
v-vegetarian, gf-gluten free

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