Friday, January 15, 2016

Tonight's Feature - Friday, 1/15



TONIGHT’S SPECIAL
Local Beef Roast
Braised sirloin "steak" topped with a gorgonzola-rosemary butter served with potato-basil-potato mash and sautéed local spinach & kale trio

Soup
Cabbage, Vegetable, & Rice (v,gf)
OR
Turkey & Black Bean (Gf)
v-vegetarian, gf-gluten free

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