Saturday, December 5, 2015

Tonight's Feature - Saturday, 12/5



TONIGHT’S SPECIAL
Pork Chop
Farm Fresh 10 oz. bone-in pork chop topped with Trefoil Garden oyster mushroom gravy served with a noodle and potato casserole and seasoned local petite collard greens

Soup
Ham & Split Pea (gf)
OR
Curried Local Pumpkin & Caramelized Onion (v,gf)
v-vegetarian, gf-gluten free

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