Saturday Brunch Menu - 12/19

12.19.15

Signature Saturday Drink Specials

-House Made Bloody Mary-OR-Mimosa- $6

All brunch offerings are served with your choice of

Bacon, Farm fresh sausage links OR Local creamy grits

Lunch sides also available after 11 am

Fried Green and Egg Sandwich

Fried Green Tomato, Bacon, Farm Egg,

& Provolone on Sourdough Toast  -$7

Sweet Casserole

Baked Oatmeal:  raspberries, Anson Mills winter oats, mascarpone, sweet egg custard, & pecans -$8

Savory Breakfast

Sliced steak, onion, sausage, & mushroom gravy served open faced over a toasted croissant with farm egg scramble, & crumbled gorgonzola

 -$8

*the omelet & quiche are also served with a 61 corn meal muffin*

61 Omelet

Red potato mash, chopped local roast pork, creamed corn, & swiss cheese

 -$8

Today’s Quiche

Local broccoli, cheddar, & red onions

 -$8

Soup

Curried Bean Duo (v,gf)

OR

Fish Chowder (gf)

Side of the Day:  Broccoli & Cabbage Salad

v-vegetarian, gf-gluten free