Monday, December 7, 2015

New Year's Eve Dinner Menu



NYE 2015
Thursday, December 31st
5pm - 9pm
*Reservations Required*
$65 per person
$20 wine pairing (optional)

Call 706-253-7289 to Reserve Today!

SAMPLE MENU

1st
Conch Chowder

Creamy Chayote Squash

2nd
Jicama, kale, grapefruit, gorgonzola

Crab, bibb lettuce, pepper jelly, brie

3rd
Fried plantain, pulled pork, tamarind BBQ, slaw

Jerk scallop, black eyed pea salad, kale chips, grits


Coconut sorbet

4th
lamb tenderloin, mango, red peppers, chimichurri, sweet potato crisps

Rum braised wagyu beef brisket, pineapple chutney, yuca

Halibut, avocado, coconut rice, tomato


5th  
dessert duo:
passion fruit creme brulee
&
chocolate coconut rum jamaican coffee cake

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