Saturday, June 6, 2015

Tonight's Feature - Saturday, 6/6



TONIGHT’S SPECIAL
Copper River Salmon
Grilled filet topped with an olive-caper-tomato
ragù served with yellow pepper grits
 and local sugar snap peas

Soup
Lima Bean Chowder (v,gf)
OR
Southwestern Lamb Chili (gf)
v-vegetarian, gf-gluten free

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