Friday, May 22, 2015

SCHOOLS OUT!!! Come Celebrate with us! Friday Night is Steak Night @61 Main

Steak Night:

Farm Fresh butchers steak topped with a petite grape tomato salad and local garlic scape pesto served with thick cut yukon gold potato rounds, vidalia onions, and a broccoli-cauliflower gratine


Beef and Tomato (gf)


Vegetable Barley (v)

No comments:

Post a Comment