Saturday, January 24, 2015

Saturday Brunch Menu - 1/24

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast -$7
Today’s Quiche
Cauliflower, sweet peppers, onions, and cheddar cheese -$8
Savory Breakfast Casserole
Shepherd’s Pie:  Wagyu beef roast, red wine-horseradish gravy, sweet green peas, local farm eggs, parmesan, & mash
61 Omelet
Ground local Italian sausage, Roy’s chevre, & tomatoes -$8
Sweet Casserole
Baked French Toast:  peanut butter cake, sweet egg custard, cream cheese, & chocolate chips -$8
**all made with local farm/cage-free eggs**
Lentil (v,gf)
Chicken & Cilantro (gf)
Side of the Day:  Seasoned Collard Greens with Roasted Turnips
v-vegetarian, gf-gluten free

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