Saturday, December 13, 2014

Saturday Brunch Menu - 12/13

Signature Saturday Drink Specials
-House Made Bloody Mary-OR-Mimosa- $6
All brunch offerings are served with your choice of
Bacon, Farm fresh sausage links OR Local creamy grits
Lunch sides also available after 11 am
Fried Green and Egg Sandwich
Fried Green Tomato, Bacon, Farm Egg, & Provolone on Sourdough Toast -$7
Today’s Quiche
Zucchini, squash, tomatoes, and 4 cheeses -$8
Savory Breakfast Casserole
Brunch shepherd’s pie:  chopped beef short ribs with red wine sauce, eggs & potato mash, chopped local spinach, & fresh mozz -$8
61 Omelet
Local sausage with creamy gravy, local tomatoes,
& sharp cheddar cheese
Sweet Casserole
Croissants soaked and layered in a chocolate sweet egg custard with dried cherries, cream cheese, & marshmallows
**all made with local farm/cage-free eggs**
Mussels & Zucchini (gf)
Southwestern Beef & Rice with Crispy Tortilla Garnish (gf w/o garnish)
Side of the Day:  Local Tomato Salad
v-vegetarian, gf-gluten free

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