Saturday, December 20, 2014

New Year's Eve Dinner Menu & Information


NYE 2014
$65 per Person Optional Wine Pairing $20

Wednesday, December 31st, 2014 - Seatings from 5pm - 9pm
Reservations Required –Call 706-253-7289 to Reserve Today!

SAMPLE MENU

Blue-corn bread

Palate Teaser


1st

Peruvian lima bean-parmesan-white truffle

Cauliflower custard-fried oyster

Coconut milk- grouper


2nd

Iceberg lobster-celery-hot sauce-aioli

Spinach-local egg-fresh bacon-diakon radish

Pear-arugula-feta-pecan


3rd

Duck-artichoke-kalamata olive-garbanzo bean-purple cabbage

Skate wing-crab-grits

Bison-potato-mushroom

Veg plate

Cee Bee’s meyer lemon sorbet

4th

nut butter- blueberry-bourbon-coconut-chocolate

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